Inspection · 2025-08-18
Date
2025-08-18
Complaint Related
No
Licensing Inspector
N/A
SHSIA monitoring inspection of an approved subsidy vendor to determine compliance with current subsidy requirements regarding the health and safety of children and to promote quality standards for the children in their care.
No
Areas Reviewed
A. Fire and Life Safety, B. Environmental Health, C. Food Service
Inspector Notes
Inspector: Clint Rux
Type: Annual
Overall compliance: No
Violations
2Standard 67:42:17:25
If a 3-compartment sink is used for manual cleaning, are the compartments used for washing, rinsing, and sanitizing? 67:42:17:25 NOTE: Sanitize by immersing for 30 seconds in 170 degree F water or immerse for 60 seconds in 75 degree F water containing 1 ounce household bleach per 4 gallons of water.
Standard 67:42:17:44
Is the diaper changing area cleaned and sanitized after each diaper change with a sanitizing solution approved by the department? 67:42:17:44