Inspection · 2022-07-14
(571) 423-6392
Areas Reviewed
8VAC20-780 Administration.
8VAC20-780 Staff Qualifications and Training.
8VAC20-780 Physical Plant.
8VAC20-780 Staffing and Supervision.
8VAC20-780 Programs.
8VAC20-780 Special Care Provisions and Emergencies
8VAC20-780 Special Services.
8VAC20-820 THE LICENSE.
8VAC20-820 THE LICENSING PROCESS.
8VAC20-770 Background Checks (8VAC20-770)
22.1 Background Checks Code, Carbon Monoxide
63.2 Child Abuse & Neglect
Inspector Notes
An unannounced Monitoring Inspection took place on 07/14/2022 between the hours of approximately 8:55 a.m. and 10:55 a.m. There were 6 classrooms observed with a total of 70 children with 13 staff within the supervision guidelines. The children were observed participating in circle time, dancing, coloring food boxes, completing a tracing activity, preparing to go swimming and other organized activities. Positive interaction between staff and children were observed. A complete inspection of the physical plant, children and staff records, fire drill log, medication and emergency procedures were observed during this inspection. Information gathered during the inspection determined non-compliance with applicable standards or law and violations were documented on the violation notice issued to the program. If you have any questions, please e-mail me at tameika.king@doe.virginia.gov. Thank you for your cooperation during the inspection.
Violations
3Evidence:
1. The center was not able to produce a carbon monoxide detector during the inspection.
2. Staff #1 stated that the carbon monoxide detector was not where it was normally kept and could not find it after looking around.
Evidence:
1. The menu posted labeled each week of meals ?Week One,? ?Week Two,? ?Week Three,? and ?Week Four,? but did not have any dates listed.
2. Staff #1 stated that the center was currently on Week Three. The meals listed to be served on Thursday of Week Three, included the following:
B- pancakes, turkey bacon, milk, mixed fruit
L- milk, broccoli, clementine?s, ziti
S- Cereal bars
LS- Goldfish
Today the children were served the following:
B- bagel, cream cheese, turkey bacon, jelly, milk
L- ground turkey, pesto, spaghetti with mixed veggies, milk, mixed fruit
S- celery & sunflower butter and raisins
LS- pita and hummus
3. Staff #2 stated that the cook accidentally switched the menu for Wednesday and Thursday.
Evidence: The findings of the most recent inspection (12/02/2021) was not posted on the premises of the facility. The inspection report posted was dated 02/21/2020.