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Ms. Cheryl Campbell

Inspection · 2026-03-19

Date
2026-03-19
Complaint Related
No
Licensing Inspector
Christine Mahan
(757) 404-0568
SHSIA monitoring inspection of an approved subsidy vendor to determine compliance with current subsidy requirements regarding the health and safety of children and to promote quality standards for the children in their care.
Yes

Areas Reviewed

8VAC20-800 Administration
8VAC20-800 Personnel
8VAC20-800 Physical Health of Caregivers and Household members
8VAC20-800 Caregiver Training
8VAC20-800 Physical Equipment and Environment
8VAC20-800 Care of Children
8VAC20-800 Preventing the Spread of Disease
8VAC20-800 Emergencies
8VAC20-800 Nutrition
8VAC20-800 Nighttime Care
8VAC20-821 Licensure Requirements
8VAC20-821 Renewal
8VAC20-821 Background Checks
8VAC20-821 Standards of Conduct
8VAC20-821 Violation Review
20 Access to minor?s records
22.1 Early Childhood Care and Education
54.1 Provider must be MAT certified to administer prescription medication.
63.2 Child abuse and neglect
8VAC20-790 Introduction
8VAC20-790 Administration
8VAC20-790 General Qualifications
8VAC20-790 Building or Home Maintenance
8VAC20-790 Supervision and Ratio Requirements
8VAC20-790 Programs
8VAC20-790 Special Care Provisions & Emergencies
8VAC20-790 Special Services

During the inspection, the inspector reviewed the areas listed above to include standards found out of compliance during the previous inspection. Unless otherwise noted as a violation within this inspection report, the provider was in compliance with the standards reviewed. If there were any serious injuries or fatalities related to a violation, the details will be included in the description of the violation.

Inspector Notes

An unannounced, on-site monitoring inspection was initiated on 3-19-2026 and completed on 3-19-2026. The on-site inspection began at 1:35pm and ended at (2:30pm. The inspector reviewed compliance in the areas listed above. There was 1 children present and 1 caregivers; the point total was 2. The inspector reviewed 3 children?s records and 1 caregiver record on-site.

This inspection included document review, tour of the facility, interviews, observations and measurements. A subsidy health and safety inspection (SHSI) was conducted in conjunction with the licensing inspection. Subsidy standards that are not covered in licensing standards were reviewed during this SHSI.

Information gathered during the inspection determined non-compliance with applicable standards or law, and violations are documented on the violation notice issued to the program.

Please complete the plan of correction (POC) and date to be corrected sections for each violation cited on the violation notice. Specify how the violation will be or has been corrected. Submit your POC within five business days from today, which will be the close of business on 3-31-2026.. A POC submitted after this date will not appear on the public website.

Violations

4
Standard 22.1-289.011-F
Repeat Violation
The license and any other documents required shall be posted in a conspicuous place on the licensed premises. The findings from the most recent inspection, dated 8-27-2025 were not posted in a conspicuous place on the premise
Plan of Correction: Post inspection
Standard 8VAC20-800-280
Potentially poisonous substances, materials and supplies shall be stored away from food in areas inaccessible to children. Containers of hand sanitizers were observed within reach of children and were labeled with a warning and Keep out of reach of children.
Plan of Correction: Remove container
Standard 8VAC20-800-790
Repeat Violation
Emergency telephone numbers shall be posted in a visible area close to the telephone and the phone number for a responsible person for emergency backup care was not posted as required.
Plan of Correction: Post emergency back-up
Standard 8VAC20-800-920
Repeat Violation
When meals or snacks are provided by the family day home, the menu for the current one-week period shall be dated; given to parents or posted or placed in an area accessible to parents and list any substituted food. There was not a menu available for the current week.
Plan of Correction: post menu