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E.M.R. Center

Inspection · 2025-12-22

Date
2025-12-22
Complaint Related
No
Licensing Inspector
Monique Anderson
(540) 309-2397
SHSIA monitoring inspection of an approved subsidy vendor to determine compliance with current subsidy requirements regarding the health and safety of children and to promote quality standards for the children in their care.
No

Violations

5
Standard 8VAC20-780-245-A
Staff shall complete annually a minimum of 16 hours of training appropriate to the age of children in care.

Staff #2 employed for over 2 years, did not complete 16 hours of annual training during the past year.
Plan of Correction: Not available online. Contact Inspector for more information.
Standard 8VAC20-780-350-F
The center shall develop and implement a written policy and procedure that describes how the center will ensure that each group of children received care by consistent staff or team of staff members.

Policy and procedures for consistent care have not been developed therefore unavailable.
Plan of Correction: Not available online. Contact Inspector for more information.
Standard 8VAC20-780-40-I
The center shall develop written procedures for injury prevention.

Injury prevention procedures have not bee developed therefore unavailable.
Plan of Correction: Not available online. Contact Inspector for more information.
Standard 8VAC20-780-540-C
First aid kits must include all required components.

First aid supplies did not include tweezers and adhesive tape.
Plan of Correction: Not available online. Contact Inspector for more information.
Standard 8VAC20-780-70
Staff records shall include the name, address and telephone number of a person to be notified in an emergency and documentation of two or more references as to character and reputation as well as competency checked before employment.

Staff #2 employed for more than 2 years did not have name address and phone number of a emergency contact and did not have documentation of at least 2 references.
Plan of Correction: Not available online. Contact Inspector for more information.